Description
Browns get a lush, tender, insanely delicious. You and your family will definitely have to taste this recipe.
Ingredients
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Sour cream
140 g
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Yogurt
140 ml
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Sugar
60 g
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Flour
150 g
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Yeast
0.5 tsp
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Salt
0.5 tsp
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Vegetable oil
Cooking
Prepare and measure all the products.
The flour is sifted, and then mixed with yeast.
In a deep dish mix sour cream, yogurt, sugar and salt. Mix to a homogeneous condition.
Add in sour cream mix the flour with the yeast. Mix until smooth (to avoid lumps). The dough should get quite thick and viscous. The bowl with the dough tighten with cling film and put in a warm place for 40 minutes, until the dough "came".
After the allotted time approached gently mix the dough. Bake pancakes in a frying pan with vegetable oil.
"Delicate" pancakes with sour cream and yogurt ready. Bon appetit!
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