You can make this dessert in clear dessert bowls or glasses, or like a cake. Form vystelim cling film, according to the instructions prepare the jelly bag and pour - this will be 1 layer. To make it faster, I just prepared in a different capacity second packet of jelly.

Curd mince, knead well with sugar and vanilla. Divided into two parts. One add prokruchenny banana.

In the other half scrolled in a meat grinder of berries (I've had a blueberry), stir well.

Prepare gelatin according to instructions when it has cooled slightly, mix with yogurt, then add half to the cream cheese and knead again quickly. Spread part of the cheese in a container ready to jelly, then I put the already cooked jelly another color, and the other half of the cheese (of course, it is the second layer of the jelly to cook directly on the cheese, but it's much longer because of the need to wait until it hardens, and the procedure with cottage cheese and gelatin repeated 2 times, so I prepare it in advance and the pieces shift a mass of curd)

Put in the fridge, after an hour, dessert is ready. Overturn on a dish and cut into pieces. Bon appetit!