Description
Very tasty, flavorful, easy to prepare sauce.
Ingredients
-
Cilantro
3 coup
-
Green onions
2 piece
-
Garlic
1 tooth
-
Ginger
-
Pepper
1 piece
-
Lemon juice
3 Tbsp
-
Sugar
1 Tbsp
-
Salt
1 tsp
Cooking
Onion and cilantro, wash, dry and coarsely chop. Pepper wash the garlic and peel the ginger, cut all vegetables chunks.
All grind in a blender into a homogeneous mass.
Add the lemon juice, sugar and salt. Mix well.
The sauce is ready. Can be served with meat, poultry or fish!!! By the way, did the same thing, but instead of cilantro - LEAF CELERY - highly recommend!!! All were delighted!!!
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