Description
I represent to your attention a salad "Monastic hut" from stuffed crab sticks! The salad is very tasty and easy to make. You can cook on weekdays, and on a festive table. Surprise your loved ones!;)
Ingredients
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Crab sticks
10 piece
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Cheese
2 piece
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Mayonnaise
1 pack
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Garlic
3 tooth
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Chicken egg
2 piece
Cooking
So, let's prepare the products.
First prepare the stuffing for crab sticks. On a fine grater grate cheese.
Then add squeezed out of the spadefoot toad garlic and 2 tbsp. of mayonnaise. Mix well.
That's all! The stuffing is ready, now for the crab sticks. So they dump, they need to expand, it will lower them for half a minute in boiling water. After that they are perfectly will to resist the deployment.
An expandable stick spread the filling and wrap!
First layer - 4 sticks, second - 3 sticks, then 2 and 4 layer - 1 stick. Each layer a little lube mayonnaise.
There's the finish. It remains to decorate our cabin with grated boiled egg and refrigerate for 1 hour. Bon appetit!
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