Description
Interesting meatloaf with the addition of smoked ham and egg omelet with bell peppers and sesame seeds. A great snack every day and for holidays. Roll cooked in a slow cooker "Vitek& quot; VT-4206-R
Ingredients
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Pepper
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Butter
10 g
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Vegetable oil
50 g
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Sesame
1 tsp
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Salt
-
Black pepper
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Greens
-
Milk
50 ml
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Chicken egg
2 piece
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Ham
100 g
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Beef
550 g
Cooking
Meat is divided into 4 thin slices, chop it well, season with salt and pepper and remove while in the side.
Bell pepper cut into cubes.
Beat eggs, add milk, salt, pepper. Mix well. Add bell pepper and stir again.
Select the program "Browning"
In the bowl of a slow cooker melt the butter, pour the omelette, sprinkle with sesame seeds and fry until cooked (about 7-10 minutes)
It takes to fry an omelette, cut thin ham slices (4 slices we need)
Put the finished omelet on the table, allow it to cool and cut into 4 parts.
Collect the basis for rolls: the meat put ham on top of the omelet.
Collapsible tight roll and tied with cooking string or silicone ties.
Selectable mode "Browning", heat the oil, put our rolls and fry from different sides until Golden brown. Cover MV not close!
Then, turn off the MV. Add water.
Select the mode "Suppression" and set the time 20 minutes. After a specified time, put the rolls on a plate, remove the strings, sprinkle with optional herbs.
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