Description
Since childhood, I love croutons. Once in the refrigerator was milk and toast very much. My experimental shot a glance in the fridge a substitute for: mayonnaise. Since then, only with mayonnaise croutons do. Try and do the same!
Ingredients
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Mayonnaise
2 Tbsp
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Chicken egg
3 piece
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Spices
1 tsp
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Baton
0.5 piece
Cooking
In a bowl for mixing, beat eggs, sprinkle with spices (great ground turmeric or Indian curry) and salt.
Add the mayonnaise
Whisk carefully until a homogeneous mass with bubbles on the surface and leave it to infuse for 5 minutes
At this time, cut the bread. The most delicious toast the mustard loaf. Although made from simple white bread very tasty.
Put the pan on the heat until the oil is heated, add the dried dill in our mixture and again whisk.
Sliced pieces of bread dip in the mixture
And fry in vegetable oil on both sides until Golden brown.
These toasts are great for Breakfast with coffee, tea or cocoa. I usually add sesame seeds (when you lay a piece into the pan, liberally sprinkle it with sesame seeds), but this time it just ended.
Bon appetit!
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