Description
Stunning cakes of dough, with savory fillings suitable for everyday table with coffee or tea and for holiday, we go..............
Ingredients
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Flour
200 g
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Cheese
200 g
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Vegetable oil
200 g
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Pate
200 g
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Butter
150 g
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Onion
-
Chicken egg
8 piece
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Mustard
Cooking
Prepare the dough: flour chop with butter crumbs, add the cheese, salt, knead the dough, put it in a refrigerator for 10 minutes.
Next, remove the dough, roll it out, cut out circles and bake.
Prepare the filling: mix the mustard, chopped onions, paste, softened butter.
Lubricate the cooled pate slices.
Now decorate: from the yolk onto the center of each circle "sun", and on the sides of the whites of his "rays". That's how it is! Bon appetit.
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