Description
Fragrant and delicious bread in the shape of the hoof, will appeal to both adults and children. A recipe from the Internet.
Ingredients
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180 ml
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70 ml
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2 piece
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3 Tbsp
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3 Tbsp
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2 Tbsp
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500 g
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12 g
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1 tsp
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200 g
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Cooking
Milk and condensed milk to combine, stir to dissolve the condensed milk to warm up.
To be a little beaten egg, salt, sour cream.
Stir, add the vegetable and the melted butter.
Mix the yeast with half the norm of flour.
Pour in the yeast and the flour milk mixture, stir and leave for 5 minutes. Then add vanilla and remaining flour.
Knead the dough, leave it covered with foil for an hour.
Divide the dough into 16 pieces. Each part is rolled, sprinkle cheese, grated on a coarse grater, folded in half.
Then again in half forming a square.
And slightly gut-wrenching, it turns out the shape of the hoof.
Spread on a baking sheet, grease with egg and put in heated to 180 degrees oven for 25-30 minutes
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