Description
Tender, tasty and quick dish. Very fragrant, tomato gravy, it will not leave you indifferent! Suitable for baby food. Help yourself!!!
Ingredients
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Minced meat
600 g
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Onion
1 piece
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Garlic
1 tooth
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Spices
-
Baton
2 slice
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Water
100 ml
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Tomato sauce
2 Tbsp
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Basil
Cooking
The crust off the loaf removed and the pulp soaked in 50 ml of water. The stuffing to RUB on a fine grater onion and garlic, add spices. Mix thoroughly
The crumb of the loaf to add together with the liquid and knead well minced. If in doubt about the quality of their meat or you have it watery, then the fluid from under the crumb to add a drive to the mince 1 egg
In the dish for baking pour 50 ml of water, add the tomato sauce and a pinch of dried Basil, mix well. If you love spicy, you can squeeze some more out there a clove of garlic.
Wet hands to form meatballs and put into a form with tomato sauce. Put in microwave for 10 minutes at a power of 800 watts. Form meatballs to cover.
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