Fresh mackerel to gut, remove head, cut in half and put in a steamer Zepter. As the Zepter system, it is possible to cook several dishes and the smell of one dish is not transmitted to another, to save time, you can cook two dishes at once, as did I, in the pan I cooked the potatoes and after cooking it does not smell like fish.

Cover the steamer with a lid, put on medium heat and wait until the arrow of the controller will reach the middle of the green fields, and then reduce the heat to low and cook 15 minutes, not forgetting to keep the arrow does not go beyond the green fields. Then remove from heat and let it rest for another 10 minutes.

Remove the finished fish fillet, examining her fiber.

So, what to do with smoked mackerel.

In a bowl, mix the fish, add chopped butter and 1 tbsp olive oil, mix well. To taste add lemon juice, black pepper and finely chopped parsley.

To serve spread Riet bread. Bon appetit!!!