Margarine chop with flour until crumbs, bicarbonate of soda, pour in sour cream + salt , all the ingredients to combine and knead the dough, it should be soft and not stick to hands. Divide the dough into 2 unequal parts, and put in the refrigerator for 20-30 minutes.. PREPARE the FILLING: three cheese on a coarse grater, to the same three chilled plums. oil, add any herbs, garlic, seasonings, eggs and all mix well (try, add taste, what is missing).

Take the dough, roll out to 3mm thick, stacked to form. Spread the filling.

On top cover with a second rolled layer and zasiyaet edges, decorate with egg, pinned with a fork and put in the preheated oven (the fire a little more than the average) 30-40 min. Take out - ready!!!

The cut - mmmmmmm... yummy!!!

I still have the dough and I baked a cheesecake (I added cheese)- also very very good.