Description
Very fragrant and delicious cake with raisins, nuts and apples. Easy to cook, fast to eat. Products available and ease of preparation can't be happy, especially busy Housewives and young mothers. Recipe adapted for slow cookers and the oven. Pie is sent to Lubaszka (pupsik27).
Ingredients
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3 piece
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2 cup
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1 cup
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1 tsp
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1 g
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1 piece
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5 Tbsp
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1 cup
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3 handful
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3 handful
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Cooking
Beat eggs with sugar
Add vanilla, oil and milk. Not a lot to beat. Add the baking powder and flour and whisk. The dough is not very thick cream. The flour lay out parts. You may need not much more, it all depends on the quality of flour.
Grind nuts not very finely. I raisins not soaked. If you doubt the quality of his raisins, then soak it with boiling water and leave for 10 minutes Then squeeze, roll in flour and then add to batter. Dough with nuts and raisins gently but thoroughly stir with a spatula. Bowl MV grease with olive oil and pour the batter.
Apple peel and seeds, cut into thin slices. Spread on top of dough. Bake the bake mode 75 min. the Finished cake to cool and if there is a desire to decorate on your own. But the flavor is so bright is that I don't have time to do decoration, my little troglodytes start off tasting))) Cake can be cooked in the oven, on 180 gr. About 50 mins, Focus on dry match.
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