Description
Imagine this : cut a piece of incredibly tasty cake, pour a Cup of tea, climb in the chair legs, bundle up warm, cozy blanket and open nedochitannaya book.... Beauty, and more! PS Filling in the cake can be any.
Ingredients
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Butter
200 g
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Yogurt
1 cup
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Salt
1 pinch
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Sugar
1 pinch
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Leavening agent
1 tsp
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Flour
3.5 cup
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Spinach
500 g
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Vegetable oil
2 Tbsp
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Chicken egg
1 piece
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Dutch cheese
200 g
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Black pepper
1 pinch
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Sesame
2 Tbsp
Cooking
Cold butter mix the pulsating movements of flour, add cold buttermilk, a pinch of salt and sugar, baking powder
And knead soft, elastic dough. Roll it into a ball and let stand for he at room temperature.
Rinse spinach under running water, dry with paper towel and coarsely chop with a knife. Heat the pan with vegetable oil and stew it on the spinach for 5 minutes, stirring constantly. To put the spinach in a bowl, removing excess liquid, add grated on a coarse grater cheese, salt and pepper to taste.
Thinly roll out the dough, cut into rectangles, in the middle of each rectangle along the entire length to spread the filling
Stung the edge and put the resulting "tube" spiral into a round shape, greased with vegetable oil
Beat the egg, brush with a brush surface of the cake, sprinkle with sesame seeds and bake at 180ºC 30 — 40 minutes
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