Description
In principle, nothing special. Variants of cooking dumplings is a great variety. However, these dumplings I have a special relationship. Many equate dumplings with meat dumplings, I hasten to dispel some of the misconceptions. The dumplings are prepared with the use of raw beef, here... But see for yourself!
Ingredients
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Flour
6 Tbsp
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Water
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Chicken egg
1 piece
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Salt
-
Sugar
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Vegetable oil
0.25 cup
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Chicken
200 g
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Onion
2 piece
Cooking
Preparing the filling. Boiled chicken meat skip through Mincer or grind in a blender. On a heated with oil pan fry onions, add minced meat and continue to fry.
Ready stuffing to cool. Knead the dough and form the dumplings, starting them with the prepared stuffing.
It remains only to cook and season to taste. I have onions and curry.
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