Potatoes in the oven

Description

When you need to quickly prepare side dishes, this recipe is simply irreplaceable!!!!!!Delicious and simple, and most importantly fast!!!!!!

Ingredients

Cooking

Peel and wash the potatoes.

Cut it into plate with thickness of 0.5 cm and place in a baking dish greased with oil layers.

Each layer sprinkle with salt, pepper and spices and coat with mayonnaise.

When all are ready cover the form with foil and send in preheated oven until soft.

While the potatoes bake, prepare the vegetables: cut tomatoes into rings and the pepper half rings. Cheese cut into pieces.

When the potatoes come to readiness remove from the mold foil and the potatoes put the vegetables.

Cover with slices of cheese, cover with foil and send in the oven for another 15 minutes.For a couple of minutes go ready to remove the foil.

Bon appetit!!!!!!!!!

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