Description
A wonderful layered salad with salted herring.
Ingredients
-
Herring
1 piece
-
Mushrooms
250 g
-
Onion
1 piece
-
Tomato
1 piece
-
Carrots
1 piece
-
Cheese
150 g
-
Mayonnaise
-
Vegetable oil
Cooking
Herring cut into fillets, cut into cubes. Slice the mushrooms and fry in Rast. oil. Carrots and onions chop. Grate cheese on a fine grater. Tomato cut into cubes (if juicy, then squeeze the juice). Put in a salad bowl layers: 1-herring
2-3 onions-mayonnaise
4-carrots
5-tomato
6-mushrooms 7-mayonnaise
8-cheese
Let it soak up and serve!
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