Description
Yesterday, December 7, all Ekaterin was the Day angel! Dear Katyusha! Happy Angel You! Love, attention and all the best!!! As they say - better late than never. My daughter's name is Kate. In honor of her day I made this cake. This cake is from the "Changeling" and "water". The idea is not new, the site has a similar! But still they differ from each other. Propose to Your attention its own version. The shell of the cake consists of rolls, but mid - soft cheesecake dessert!
Ingredients
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Chicken egg
6 piece
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Sugar
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Flour
4 Tbsp
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Cocoa powder
2 Tbsp
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Powdered sugar
2 Tbsp
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Butter
100 g
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Nuts
100 g
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Cognac
2 Tbsp
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Egg white
1 piece
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Vanilla sugar
1 pack
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Cheese
500 g
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Yogurt
500 g
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Jelly
1 pack
Cooking
Separate the whites from the yolks. To pound yolks with sugar and flour.
Proteins vzbit in the stable foam.
Put the whites into the yolks and mix gently (from the bottom up and from the edges to the center). Divide the dough into 2 parts. Grease the baking sheet with butter and sprinkle with flour. Spread 1/2 of dough on a baking sheet, gently flatten with a spoon, bake in a preheated high oven for 3-5 minutes. The cake is getting brown on the edges, and the top is white. When pressed it should bounce, but remain sticky.
Ready cake spread on a towel, roll curl with a towel. Leave to cool. Similarly, the act with the second part of the test.
While the rolls are cooling, prepare the cream. Cocoa mix with powdered sugar, rubbed with oil. Add the chopped nuts, pour the cognac (I didn't have dripped a few drops of brandy flavoring). Add the vanilla sugar and 1 beaten protein.
The cooled roll to expand and spread with cream. Again, roll them up, place in the fridge for bonding and impregnation for a couple of hours.
Curd grind through a sieve, add sugar, yogurt, mix well. To prepare jelly. (I took water for jelly only 200 ml, although it is written 400. And it may be even less.) To combine the cream cheese and jelly.
The finished rolls cut into pieces thick 1 cm
The bottom of the tank where it will collect the cake, covered with cling film. And put rolls in the bottom and walls of dishes.
Neat!!! spread the cottage cheese with jelly, the remaining rolls to put on top. The emphasis is on the word "carefully", because I dumped a lot all at once, and rolls from the bottom up. And this should not happen!!! Collected? Put into the fridge for our cake. A maximum of 8 hours.
The cake remove from pan very easily, no need to warm up etc Just to turn on a dish, then remove the tape. For additional decoration the cake needs. Here's a cake to cut.
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