Description
I really like this recipe because of the ease of preparation and because all the products are available almost always. And the fish is incredibly tasty!
Ingredients
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350 g
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0.5 piece
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3 Tbsp
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60 g
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60 g
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1 Tbsp
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Fireproof dish grease with vegetable oil, put the leeks cut into rings.
Sprinkle fish fillets (salted, peppered, coated with spices),
Sprinkle with finely chopped greens,
Sprinkle with breadcrumbs,
Slices of cheese and butter, and bake in a preheated 220°C oven for 15 min.
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