Today I cheated, and dessert will be cranberry and cherry jam. However, it will still be delicious! Go! Open the refrigerator and get everything we need: yogurt, orange, low calorie jam D arbo, Lima. And a couple of slices of dark chocolate.

Let us start to lime. Barely found them, unfortunately none in the store. Thought the arts to engage and to paint lemons in the green, but then changed his mind and again searched. And, lo and behold, they were! So, limes, cut in half and remove all pulp. We don't need, but I believe you know exactly where to accommodate this beauty!

From orange squeeze juice. We need not more than 75 ml. of Yogurt, I use homemade - it tastes better and more useful (subject to the rules of cooking). But if your refrigerator revealed only purchase, no problem, and it is useful. Now, whisk the yogurt with the orange juice and marmalade. You can add powdered sugar if the orange unsweetened. But I was lucky, I had a very tasty and sweet! You can also add a little cherry syrup or juice, for color (optional).

Crumble the chocolate, and easy to to do using peelers.

Put our halves of lime in the form that they had the support and future content is not overturned. And pour yogurt mixture to half. On top lay a few pieces of chocolate - this is the future of watermelon seeds.

If the yogurt mixture is liquid, then put into the fridge, so she grabbed (and then continue to cook). If thick, then fill to the brim limes yogurt weight. Put in the freezer until fully cured.

After a time we reach our limes, let them warm up for 1-2 minutes, not more, and cut into three parts (dipping the knife in hot water). It is very convenient to use a bread knife.