Description

Muesli of oat flakes and toffee granola
I know that many don't like muesli, even though I know how helpful it is to Try to make muesli yourself... maybe cooked with his own hands will seem tastier? If not, in five minutes turn them into a delicious snack bars or these chocolate toffees

Ingredients

  • Oat flakes

    150 g

  • Nuts

  • Dried fruits

  • Olive oil

  • Butter

    10 g

  • Marshmallows

    200 g

  • Vanilla sugar

    0.5 tsp

Cooking

step-0
Hello! Let's muesli. Cereal spread on a baking sheet. Can this also add chopped nuts or peeled sunflower seeds (I prefer to fry them separately in a dry pan). Sprinkle the flakes olive or sunflower oil and put in the preheated oven for 5-10 minutes. Cereal should be crispy. Meanwhile, finely chop the dried fruit (I used figs, apricots and raisins (if small, you can not cut). Business, as they say, master's, ingredients to taste.
step-1
Mix cereal, nuts (or sunflower seeds), dried fruits. In General, pour the yogurt and eat for health...)) But we continue... Add in to the mix the vanilla sugar.
step-2
Separately in a pan on medium heat and heated the butter. Spread marshmallows. Here is a look at 200 g muesli take 200-250 grams of marshmallows. Now let me explain: if you take a 200g, you get less than sweet and in the final frozen mass obtained can be cut into bars. If you take more, you get a more viscous mass, it will be possible to mold the candy. Now You decide how much you'll get marshmallows.
step-3
So, to fully dissolve the marshmallows (it's easier to call than say a foreign name) to a smooth elastic mass
step-4
Add 200 g of a mixture of cereals. You can add some puffed rice or corn.
step-5
Mix well
step-6
Spread in a flat dish, covered with parchment paper (you can slightly grease with vegetable oil without smell) and let cool
step-7
Cut into bars or shape the meatballs with wet hands. Bon appetit!
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