Description
Today I have a super fishing day! The first is my favorite Yulkin (Julia lia)fish Solyanka. By the way, comrades, please note, yummy unusual!)))ht tp://www.povarenok.r u/recipes/show/15934 /And the second heck. One goose with apples, one chicken with pineapples, and we have hake with tomatoes! Delicious!
Ingredients
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1.6 kg
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1.6 kg
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20 slice
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0.5 cup
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Cooking
Peeled cloves of garlic fry in any vegetable oil half a minute.
Add tomatoes in their own juice, bring to a boil and proverjaem on medium heat for 30 minutes, or until tomatoes become soft.
During this time we clean our fish. Cut into serving pieces, salt, pepper.
As soon as our tomatoes in the boiling process, the softer start to put to them the fish. It is important to choose a pan that size, so the fish can be stacked in one layer! Piece to piece, not a piece for a piece!
Again bring to a boil, reduce fire and protussive our dish until the fish is cooked, about 25-30 minutes. Try. If you need doselevel, debarchiver. At the end sprinkle your favorite herbs, and oregano with marjoram.
Very tasty with potatoes!!! I thought 2 days is enough for us. Nope. Again, almost ate it all.
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