Pellet "starfish"

Description

Bread from wheat-rye dough bran, stuffed with onions, eggs and olives. You can serve it with soup or just like that. Believe me, it's very tasty, and do not as hard as it seems at first. For the contest "world of animals".

Ingredients

Milk

0.5 cup
Yeast

1 tsp
Sugar

1 Tbsp
Salt

1 tsp
Sour cream

1 Tbsp
Flour

1.5 cup
Rye flour

3 Tbsp
Bran

2 Tbsp
Onion

1 piece
Green onions

0.5 coup
Chicken egg

1 piece
Green olives

10 piece
Vegetable oil
Tomato paste

1 Tbsp
Sesame

Cooking

For the dough, dissolve the yeast in warm milk.

Add sugar and salt.

Sour cream. Mix well.

Pour the rye flour.

Bran.

And wheat flour. Knead the dough. First, in a mixing bowl, then on the table, adding flour to the surface. The dough should not stick to your hands.

Roll the dough into a ball, put back in bowl, cover with a towel and leave in a warm place for a couple of hours for the approach.

For the filling, cut onion into strips and fry in vegetable oil until Golden brown.

Add chopped green onions. Fry together. Salt, pepper - to taste.

Egg lightly whisk, pour into the pan, just stir. Fry for 30 seconds, it is only necessary that the egg has set.

Olives cut into rings (I had stuffed with almonds), add to the stuffing.

When the dough came, lubricated the table, rolling pin and hands with vegetable oil. Detached from test small pieces, roll them thin.

Of paper I cut out a template of the starfish. The template is placed on the rolled out dough, cut out of the loop. Of course, you can do the normal round pellet. Just cut a large circle, and further under the text...

Transferring the workpiece on a baking sheet, greased with vegetable oil. Spread the filling.

Then again roll out the dough again, cut and put the top billet of the test. Zasiyaet region.

Stars with tomato paste. If it is thick, it is better to breed, but not water, and vegetable oil. Just to add a little oil and stir well until the butter does not intervene in the paste.

Sprinkle with sesame seeds and bake in a preheated 200 degree oven for 15-20 minutes.

Here are the stars!!!

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