Description

Baked cauliflower with mushrooms under cheese crust
Favorite cauliflower, with a favorite shampinonchiki, with the addition of succulent peppers and onions, baked under a cheese crust with crackers. Delicious!!!

Ingredients

  • Cauliflower

    500 g

  • Mushrooms

    400 g

  • Onion

    1 piece

  • Pepper

    1 piece

  • Crackers

  • Sour cream

    5 Tbsp

  • Soft cheese

    150 g

  • Sugar

Cooking

step-0
Cauliflower boil until semi cooked, slightly salted and the taste of sweetened water.
step-1
Mushrooms wash, cut into halves, put into a form.
step-2
Onion cut into half rings, put on the mushrooms.
step-3
Bulgarian pepper half-rings on the bow.
step-4
Lightly season with salt and pepper, and spread the cauliflower, disassembled into florets.
step-5
Crackers grind in a blender. You can take and the usual breadcrumbs or any homemade. Since I have crackers with spices, I spice in a casserole is not added, and You can add your favorite.
step-6
The cabbage and vegetables to water with sour cream (if thick, dilute with boiling, not hot, water).
step-7
Sprinkle with bread crumbs.
step-8
And grated cheese.
step-9
Bake in a preheated 200 degrees oven until Golden brown (approximately 25-30 minutes). Bon appetit!
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