Description
This is a recipe my mom. Simple and delicious.
Ingredients
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Cauliflower
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Bread crumbs
2 Tbsp
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Vegetable oil
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Butter
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Salt
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Greens
Cooking
Ingredients.
To disassemble the cabbage into florets. Hold for about five minutes in salted water.
Cabbage to boil. I cook in the microwave. Minutes at 7 PM (full power) under the hood. After that, the cabbage needs 5 minutes to stand up.
Fry cabbage in vegetable oil for 1-2 minutes. Add a little butter, fry for another 1-2 minutes.
Add the breadcrumbs and fry, stirring, for 1-2 minutes. Add salt during the last frying. To serve, garnish with herbs or sprinkled with chopped greens.
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