Description
Love quick and delicious recipes. Today represent a Royal meal for the score. Delicious grilled fish in a tangerine-pomegranate marinade. Garnish the fish serve, Indica rice, Gold parboiled long grain. Truly delicious and Royal.
Ingredients
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Pomegranate juice
100 ml
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Juice tangerine
50 ml
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Sugar
1.5 Tbsp
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Garlic
1 tooth
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Soy sauce
3 Tbsp
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Mustard
1 Tbsp
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Fish
500 g
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Figure
1 pack
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Butter
30 g
Cooking
Boil the Rice Indica Gold according to the instructions 30 minutes. While cooking the rice, make the marinade for the fish.
Prepare fish fillets. Wash, clean and free from bones.
The juice of half a pomegranate mix juice from Mandarin 3-4.
Add sugar Mistral, mustard, soy sauce and garlic. All mix and marinate the fish in a plastic bag for 20 minutes.
Marinate the fish spread on a preheated grill.
Fry the fish on high heat for 5-7 minutes on each side, not more. Lay the fish on a dish. By this time cook the rice. Tucked in the rice with butter and place in the molding ring. I have in the form of a flower. Decorate the dish as desired.
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