Description
Very easy to prepare dish, unusual performance of the usual scrambled eggs. Can be served as a snack.
Ingredients
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Cooking
Separate the yolks from the protein as gently as possible
In protein add salt and seasoning - to taste.
Beat egg whites in a solid foam and put in a pre-buttered mould for baking. Make a small indentation in the middle with a spoon.
Put in deepening the yolks and put in heated to 200 degrees oven for 7-10 min.
The eggs are ready. Help yourself to health!
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