Description

Rolls for tea lean
Base - recipe father of Hermogenes, the head of Danilovsky monastery kitchen. I read in the newspaper. A little bit changed. The recipe is so simple that it seems, can not be delicious. BUT! delicious, and very, very! Thank you father for his recipes :)

Ingredients

  • Water

    1 cup

  • Vegetable oil

    1 cup

  • Flour

    4 cup

  • Salt

    0.5 tsp

  • Powdered sugar

    0.5 cup

  • Jam

  • Vanilla

  • Soda slaked vinegar

    0.5 tsp

Cooking

step-0
In a bowl pour the water, oil, put salt, soda, slaked vinegar, and vanilla. Add the flour. Knead the dough.
step-1
Cut off small piece of dough. And it turns out very soft. And better it on the table did not leave, but to put in a bowl, after all it in vegetable oil. Roll.
step-2
Now all we need is a smooth circle. Put the plate and outline it with a knife
step-3
That's what happened
step-4
Cut the circle into 8 parts
step-5
And smear each sector jam. I smeared jam, but keep in mind that when cooking in the oven jam a little emerged, had a clean sheet.
step-6
Turn each sector, starting with wide edge
step-7
And for my mom sprinkled the dough in the normal fructose
step-8
The finished rolls lay out on a baking sheet and place in oven for 20-25 minutes. The finished rolls sprinkle with powdered sugar and you can drink tea! For mom, of course, the icing sugar sprinkled, but with fructose the tube was good! Fast with fun and health!
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