Description
Easy to make recipe but extremely tasty. Scones to be tender, soft... help yourself!!!
Ingredients
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1 kg
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1 cup
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0.7 l
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2 Tbsp
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1 pack
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1 piece
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Cooking
Mix flour, yeast, salt.
Then dissolve the sugar in the milk.
Knead the dough, adding the butter.
And send the dough in a warm place for 1.5-2 hours.
Formed patties. Can be done with any filling, I did "empty". Top lubricated with egg and sprinkle with poppy seeds. Send our buns in a preheated 180 gr. the oven for 30-40 minutes.
My girls love to eat sweet with powdered sugar, so I tip smeared with honey and then sprinkled with powder.
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