Description
Again, I muffins. Delicious, mild, nutty... Not too sweet. With milk in the afternoon, large and small.
Ingredients
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0.5 cup
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2 tsp
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0.75 cup
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0.25 cup
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3 piece
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1 pack
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2 Tbsp
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100 g
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Cooking
Sugar grind with Nesquik (was crushed, because he's so whipped better, and with the Nesquik because my daughter asked )
Grind the nuts too, but not in a flour, slightly larger. Nuts pretty much.
Then mom got distracted... from photography. Egg whisk with sugar, add sour cream and flour mixed with baking powder
form grease with oil or margarine
Pour the batter over the cups, decorate with dark chocolate chunks
Bake at 220 for 20-25 minutes. Look at the oven, check the readiness with a stick.
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