Boil potatoes in salted water, mash with a fork the pulp. Milk heat, add the butter. Mix flour with dry yeast and a pinch of salt. Mix all the ingredients: potatoes milk and flour until a homogeneous dough. Put in a warm place for 1 hour (I've been trusted to take the bread maker :) )

Ready divide the dough into 6 pieces. Every part of velvety in the circle. Fry tortillas in vegetable oil.

Chicken fillet cut into strips, add the mayonnaise, adjika spicy, salt and pepper, mix well and allow to stand.

Fry chicken in vegetable oil carrots, cut into strips, and onions.

Potato scone roll, tie the bow and put the filling inside.