The dough for chebureks and dumplings to bread machine
You have a bread maker? And the dough for chebureks You do about it? If not, you urgently need to do this! This dough is like kneading your assistant, you wouldn't do in manual ever!!! Delicate, thin, elastic - perfectly rolled and formed.


  • Water

    200 g

  • Vodka

    2 Tbsp

  • Chicken egg

    1 piece

  • Salt

    0.5 tsp

  • Flour

    450 g


Downloadable products into the bowl of the bread machine according to instructions.
Select mode the dough . And while our assistant is working, go to prepare the stuffing for the stuffing.
The finished dough spread on the table, roll out a sausage from it, cut into the right pieces of the formed tortillas and sprinkle with flour on them. Well, then roll out and sculpt what - pasties, dumplings or manti!
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