Puff pie with cheese and ham

Description

This cake for many years preparing my dad. Our whole family love this cake. I always thought this recipe on the website already, but I have not found and decided to share with You.

Ingredients

Puff pastry

500 g
Pork

250 g
Cheese

250 g
Garlic

3 tooth
Chicken egg

5 piece
Milk

250 ml
Green onions

50 g
Basil

2 tsp

Cooking

The ham and cheese cut into strips. Finely chop the onion. Add Basil and mix everything carefully.

Garlic cut into thin plates.

The dough is thawed, sprinkle well with flour, roll under your form with the expectation of very wide boards.

Spread a layer of dough in the form, to form ledges.

Lay out the bottom plates of garlic.

Then pour the filling and distribute it evenly.

Mix the eggs with the milk, but do not beat. In any case, do not add salt, the cheese gives enough salt! Fill the pie with the mixture. Slightly roll the edges. Bake in preheated oven for 40 minutes at 180 degrees.

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