Description
Why this name? And because when I'm tired or something is not the way I want, I cook this dish and it makes me feel good:). In short, it is very like. The dish is simple, but versatile.....
Ingredients
//= Yii::t('app', 'Total calories: ') . $recipe['ingredients']['total_calories'] ?>
Cooking
Get acquainted with the products.
- Shrimp net. If large, cut into big pieces. Dilute liquid honey in equal amount of water and pour this mixture into the shrimp. Add a spoonful of soy. Again I repeat - better to use soy good. Very cheap soy except unnecessary salt to the dish will do nothing. Marinade for about an hour.
- Separate the onion cut into cubes and parboil until tender.
Add shrimp and finely chopped garlic to the onions. Cook for a minute. The fire is below average. Separately put on to cook rice. The sticky rice we need, so I cooked sushi rice. Recipes online - as empty commentators.
- Add and align on soy and oyster sauces. Pepper. If desired, add chili or Tabasco. In General, a balance between spicy, sweet and salty.
- Weld until the sauce is thickish state. As usual, everything goes by experience. - On a plate of formable rice shape, add the shrimp, pour the sauce. Sprinkle on top of coarsely chopped pistachios.
Ready. Answer from: shrimp soft thing - take a normal, not Primorsko. The sauce was unreal - he can wear down at the heels, the whole car is empty of rice and is a fabulous). Bon appetit. All You bright and megapozitiv. Blessed be)) Your BRMN............,
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.