Dessert "Vanilla apples"

Description

My love for toppings gave me the idea and this dessert. I did it with the addition of only a small portion of the sugar substitute, and you - to taste.

Ingredients

Apple

500 g
Pudding vanilla

1 pack
Milk

500 g
Vanilla
Raisins

50 g
Nuts

50 g
Sugar
Puff pastry

1 pack
Rum

2 tsp
Cinnamon

2 tsp

Cooking

Apples I have frozen in the fall, from our garden. Clean, cut and in the freezer - very convenient! Raisins pour the rum, if necessary, add a little water and put in 1 minute in the microwave.

Cook pudding as directed on package. In the end, you can add caramel syrup, egg liqueur, Amaretto... If the pudding powder no cook pudding from natural ingredients: [url]http://www.povarenok.ru/recipes/show/33766/[url]

Apples put in a pan, put on the heat and defrost, stirring occasionally. If you have fresh - add a couple tablespoons of Apple juice or water and cook 5 minutes.

Mix the apples with the pudding. Add the walnuts pieces, raisins and cinnamon.

Cut the crust into squares. Apple-pudding mixture put into molds. I got 5 pieces. Put the top square test. Chica a couple of times with scissors for a pair. You can brush with milk or egg yolk and sprinkle with sugar. One form I left without tires to see what happens.