Description

Cake
This cake I dedicate to my friend Olga (Demuria) Gently! Delicious! The dream today we will visit! Don't need any prompting, the cake is so recognizable! I'm not a master of cakes, do not judge strictly! But a gift from the heart! To visit go!

Ingredients

  • Chicken egg

    5 piece

  • Flour

    175 g

  • Sugar

    500 g

  • Yogurt

    500 ml

  • Mango

    1 can

  • Cheese

    2 pack

  • Vanilla

    2 g

  • Gelatin

    3 pack

  • Butter

    500 g

  • Condensed milk

    1 can

  • The food dye

    3 piece

  • Water

    2 cup

Cooking

step-0
Products
step-1
Bake the cake: 175g of sugar ( Meryem not by weight, a glass, turns out a little less than a Cup), add 5 eggs, and beat for 10 minutes with a mixer, the consistency of thick cream, add flour, stir with a spoon in one direction. Then put into a form (preferably detachable, pre-greased plums. oil the parchment. Bake in the oven 180-190% ( each focuses on their own) for 30-40 minutes, watch for readiness. I have a 26cm diameter form, Then the cake cool, and put into the package for 7-8 hours.
step-2
Prepare syrup for the cake and cream. You will need two separate dishes.: In one dish the syrup for the cake - 1 Cup sugar add 1.5 cups of water, 1 g of vanillin, stir, bring to boil for 2 minutes. The second syrup for the cream: 70g sugar, 70мл of water, 1 g of vanillin, cook for 2 minutes after boiling All the syrup to cool.
step-3
Korzh cut into 2 parts.
step-4
To assemble the cake we will need a split form. In the beginning, at the bottom put a comfortable deep bowl-stand, she put the bottom of a split form, put it on a piece of cake, impregnate it with the syrup.
step-5
Next, take the parchment, wrap it around the mold with the cake, and fix them the second part of the form ( here may need a helper)
step-6
Start the filling: 100 g of yogurt to the gelatin ( this can be done in advance, so it is well swelled)
step-7
With a mixer beat the yogurt and cottage cheese, add icing sugar ( powdered optionally, 0.5 Cup, who loves sweet, a glass), gelatin, which we have prepared in advance, melt to a liquid state, and pour in the ground.
step-8
Prepared fruits to add to the total weight of the mix ( all you need to do quickly, so the gelatin started to congeal)
step-9
Spread the filling on the cake
step-10
Flatten it
step-11
Cover with the second Korzh and again impregnated with syrup
step-12
To remove the paper.
step-13
Prepare the cream: butter to combine with condensed milk
step-14
Beat well with a mixer, gradually add the prepared syrup
step-15
Begin to impregnate cream
step-16
Make a figure at will
step-17
Using a pastry bag and tips, decorate
step-18
Most importantly, the cake was soaked.
step-19
For decoration use 2-3 drops food coloring
step-20
Colors and shapes, as desired. If you like this heavy cream can be replaced by any other ( butter, sour cream, etc..) Although we love it! Nostalgia!
step-21
Olga, to you sweetheart!!!
step-22
Birthday!!!
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