Description
I want sweet and not high in calories, these candies are for you. They have a coffee-milk with a delicate flavor you think will appeal to both adults and children, candy can complement any tastes, at your discretion, I made with coconut, poppy seeds, sesame seeds and milk just cinnamon. One for you, cooks!!!
Ingredients
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Milk
300 ml
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Gelatin
3 Tbsp
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Brown sugar
50 g
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Cinnamon
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Mac
1 tsp
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Sesame
1 tsp
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Coconut shavings
1 tsp
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Instant coffee
0.5 tsp
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Chocolate milk
Cooking
Milk (100ml) fall asleep and give the gelatin to swell, the time depends on the gelatin, follow the instructions on the bag, I have 10 minutes was enough for this.
The remaining milk (200 ml) heated on a slow fire, adding sugar.
Cinnamon.
Coffee.
Mix well, bring to a boil, but do not boil. Add the swollen gelatin, again heated, while stirring, to completely dissolve the gelatin, but to a boil not to bring!
Pour in any capacity, is better in the flat, then it will be just easier to cut in the form of candy. On top I sprinkled, part Mac, part coconut, part sesame seeds, and just left the part without the whole. You can make your "cuts" favorite flavors. Carefully put in the fridge, preferably overnight, but I'm already 4 hours tasted:) Bon appétit!!!
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