Description
Tender roasted chicken with potatoes - my husband eats for both cheeks!!!
Ingredients
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Cooking
Here are the products we need.
Potatoes cut into thin roundels.
Of sour cream, adzhika and mayonnaise prepare sauce - mix all.
Potatoes sprinkle with salt, mix with sauce and spread on a baking sheet.
The chicken also add salt and put on top of potatoes.
Smear the chicken with the sauce and pour into the pan a little water. Put in preheated oven (about 200-220 degrees). As the potatoes quite a long time preparing, then waiting for about an hour and a half.
Get ready the chicken. ALL A PLEASANT APPETITE!!!
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