Description

Shrimp with garlic butter
Expensive, I admit! I prescription the prisoner shall! Pleasure this from the shrimp we get! That's thanks to our sea, that the product we give the best! Prepare the miracle oil it shrimp bake! The aroma of such a threat, to dissolve you in it! Toast everything crispy, to his beckoning! We dip in butter, enjoy getting! I want to tell you a secret you friends with these shrimp can not argue! Delicious just unreal! Fly away immediately!

Ingredients

  • Shrimp

    600 g

  • Butter

    150 g

  • Dill

    3 Tbsp

  • Lemon peel

    0.5 piece

  • Garlic

    10 tooth

  • Salt

    0.2 tsp

  • Bread

    4 slice

Cooking

step-0
Products
step-1
Prepare the garlic oil In the butter (it should be soft, room temperature), add the grated lemon zest, chopped dill, pressed garlic, salt to taste.
step-2
All mix well.
step-3
Put on film, spin, give an oval shape, put them in the freezer for 45-60 minutes.
step-4
Shrimp cleaned, form lubricated with a drop of garlic butter, put the shrimp, sprinkle with salt. The oven should be heated to 220-230%
step-5
The shrimp spread the slices with garlic oil ( in sufficient quantity)
step-6
Put the shrimp in the preheated oven for 7-12 minutes (see readiness, not overdry)
step-7
Toast bread slice, spread the garlic butter in the oven for a few minutes until tender.
step-8
The dish is ready. Just fabulous shrimp work!
step-9
Very good on toast, to dip in the sauce of the oil from the shrimp!
step-10
Bon appetit!
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