Description
This dessert is all well known to You. My family love him very much, and you try!
Ingredients
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Cooking
Wash and dry the plums.
Prepare the cream for this, mix well the condensed milk with sour cream, can be whipped with a mixer.
Fill with the prunes and nuts.
Lay stuffed prunes with layers: I put the 1st layer of 3 with 3 different nuts,walnuts with 2nd, 3rd with almonds,with hazelnuts 4th. between each layer of cream.
Top liberally coat with cream and put on 3-4 hours in the refrigerator.
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