Description
The recipe for this cookie I kindly presented my husband's aunt, 12 years ago. At that time we were at their house in Novosibirsk, which is why "Novosibirs something". Despite the fact that it's sugar-free cookies, it was very tasty and crumbly. Very tasty with a Cup of sweet tea or coffee.
Ingredients
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1 pack
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1 pack
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100 g
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1 piece
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1 piece
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2 Tbsp
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1.5 cup
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1.5 cup
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1 tsp
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Cooking
Mix dry ingredients and zest.
Add the butter, egg and sour cream (you can substitute milk) and knead a soft dough. Put for 20 minutes in the cold.
To form a sausage, cut into pieces and pressed.
Spread on sheet and bake for 15 - 20 minutes at 170 degrees.
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