Cakes wafer, despite the number I'll take 2 sets, it turns out 2 of the cake mixture.

Margarine to melt. Sugar stir in the hot margarine until dissolved. Cool. The eggs stirred well with the sugar and margarine. Cookies and nuts scrolling through a meat grinder, add cocoa. All mix, the resulting mass is spread on the cakes (with the calculation of the full 2 tablespoons on the cake) and put into the fridge for at least two hours and preferably overnight.

The cake is easy to implement, moderately sweet, well, just sooo delicious!!! The last layer is not lubricated to make it easy to eat with your hands. Try it, you will not regret!!!