Description
Do not rush sneaker! Yes, meat in French, Yes, the next on the website! But it's different! At least we have identified, this dish is so! Standard issue-level French meat is dry meat! But this recipe-ever!!! Juicy, cheesy!! And potatoes what!! Plus a few little secrets! Come and help yourself, dear cooks!
Ingredients
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Pork
500 g
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Onion
1 piece
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Garlic
3 tooth
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Mushrooms
250 g
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Eggplant
1 piece
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Cheese
200 g
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Potatoes
300 g
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Sour cream
2 Tbsp
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Mayonnaise
1 Tbsp
Cooking
And then the secret one: if You need to fry the meat before oven-never grease the pan with butter! Lubricate the meat! Plus salt-pepper! So meat will be more tender and juicy! And so: steaks with a thickness of 2 cm at least!!! slush, salt, and pepper.
And on a well-preheated pan until Golden brown on both sides! So to say "seal the meat"!
Put into the form and give "rest" for 7 minutes. While doing the "top".
On top of the potatoes. I was only young, because I hadn't and just finely shredded over the meat. A little salt.
Onions and garlic are lightly fry on the pan. Just say fans of "canons" and holders of "mother of books and notebooks still Soviet times with state Standards" is to pass! It's all very "wrong" and "fu fu, what a nightmare, you can't do that"!
Add the sliced mushrooms and another 3 minutes.
Now add the eggplant cubes and another 3 minutes.
Now add sour cream and mayonnaise, you can just sour cream and grated cheese. Yes, right in the pan! I thought so-it's boring, the cheese on top! It is straight inside! Salt-pepper to taste!
Spread on top of potatoes and 30-40 minutes in the oven at 180 degrees! Well browned-take out! And another 15 minutes allow to stand for! P. S. Personally, I believe that the secret of tasty and juicy meat is to not put the raw layers on raw meat, and that's such vkusnyuschie ready mixture on top! As soon as she gives the juice in the oven he immediately pour over the potatoes and meat, which will give them a fantastic juiciness and flavor!
I love rosy, so another 5 minutes under the grill set!
Immediately served!
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