Give porridge to cool slightly. Grind it, I used the blender. Add salt, sugar, egg, mix thoroughly (you can use a blender or mixer). Bake on a hot pan, greased with vegetable oil. When serving, decorate with fruit or drizzle with jam. I want to add that to the dough you can add anything You want - a citrus zest or cinnamon... Bon appetit.
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