Description

Chicken in Mexican style
Recipe for Burda 1989 (!) g Carnival of flavor and a riot of colors!

Ingredients

  • The chicken legs

    6 piece

  • Corn

    350 g

  • Yellow bell pepper

    1 piece

  • Red sweet pepper

    1 piece

  • Onion

    1 piece

  • Garlic

    4 tooth

  • Chili

    3 tsp

  • Salt

  • Vegetable oil

  • Tomatoes in own juice

    500 g

Cooking

step-0
Chicken salt and pepper hot pepper . Form lightly lubricate with oil. Spread onion half rings, chopped garlic, chopped half rings paprika, corn (water drained), chopped tomatoes with juice and sprinkle legs. In the oven at 200 C for ~45 min(depends on your oven),in the process a couple of times to turn over (I turned) Served with rice
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