Description
I want to share the recipe of frozen mixture for the omelet. This mixture bought for the first time last winter in the SUBWAY. And since then she had constantly, until the summer. Because it's nice to get up in the morning and cook myself some eggs or an omelet with fresh (even defrosted) vegetables. So I decided to season the vegetables to cook this stuff myself. Moreover, all the vegetables available.
Ingredients
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Tomato
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Pepper
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Onion
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Green peas
Cooking
The number of ingredients I do not give, as everything is "by eye". Wash tomatoes, cut into 4-6 pieces (depending on size), seeds (that is, the liquid middle of the tomatoes) are removed, we don't need them. The rest is cut into cubes, put in a bag and put into the freezer a little prevratitsa. So then we will be easier to mix all. And will guarantee that the mixture will not freeze into a single lump.
All the same we make with bell peppers: cut, stacked in a package and put in the freezer.
We proceed similarly with onions and peas. However, the peas I had frozen earlier.
When all of our vegetables were a bit prevratilis, take them and mix together. Decompose in bags and put into the freezer until better times, that is, before the preparation of a portion of an omelet or scrambled eggs.
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