Description
Quick pie with berries
Ingredients
-
Chicken egg
3 piece
-
Sour cream
200 g
-
Leavening agent
1 pack
-
Vanilla sugar
1 piece
-
Sugar
150 g
-
Margarine
150 g
-
Flour
250 g
-
Berry
200 g
Cooking
Recreate margarine with flour.
Add baking powder, mix well.
Next, add the sugar and vanilla sugar, mix thoroughly.
Beat eggs with a whisk.
Add sour cream, mix thoroughly.
The egg-sour cream mixture add to dry mixture, stir.
The consistency should be like thick cream.
Form for baking lay foil.
Pour into a foil of dough and sprinkle on top of berries.
Bake 60 minutes at 180 C. the Oven do not open.
The resulting hot cake to separate from the foil to cool.
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