Triple chocolate cake

Description

For chocolate lovers baking! Fattening, but very delicious and very chocolate. Recipe Irina Cadena.

Ingredients

Cooking

100 grams of butter and 100 grams sugar whisk carefully until OSVETLENIE, add gradually, beating well each time, the yolks of 4 eggs.

Stir in 100g of flour, sifted with a tablespoon of cocoa powder. Stir with a mixer on low speed.

Four protein whisk until soft peaks form.

Half of them lay on the finished chocolate mass, add 100 grams of ground almonds.

And mix again with mixer.

Now put 100 grams chocolate chips (chocolate grind in a blender or grate).

Stir with a mixer.

Beat the egg whites have a good time, but not too much, put in the batter and gently stir.

Put the dough in shape with a diameter of 20 cm Bake at 180C for 35-40 minutes.

For the glaze: melt chocolate and 75грамм 75грамм butter in a water bath. The finished cake let cool and pour glaze.

Comments and reviews