Description
Very simple and quick recipe for crispy cookies from "oat-flakes" or oat flakes suitable for those who do not like to mess with many ingredients.
Ingredients
-
Oat flakes
1.5 cup
-
Flour
0.5 cup
-
Sugar
0.5 cup
-
Butter
0.5 cup
-
Leavening agent
0.5 tsp
-
Water
1 tsp
-
Orange zest
1 Tbsp
Cooking
Mix all ingredients except baking powder and water. Add butter gradually, rubbing his hands with mass. Oil take as long as necessary for very dense dough. Then add baking powder, mix with water.
Form the dough into a ball. It should roll out to a thickness of about 0.5 see
Now, cut biscuits from dough. I got so many cookies (cut glass).
Bake in preheated oven at 190C for 20 minutes. Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.