Belarusian grandmother

Description

This dish cooks very quickly, just with different toppings - delicious and satisfying)))TRY it!!!

Ingredients

Potatoes

1 kg
Mushrooms

300 g
Bow white

1 piece
Chicken egg

2 piece
Mayonnaise
Garlic
Green onions
Spices

Cooking

Grate the potatoes, squeeze out liquid, add eggs, mix well.

In a glass, liberally lubricated with any grease a pan (for oven) or on the pan, spread half of the potatoes and press it a little bit.

And now put our stuffing (in the real world in this recipe is ground beef, but as you know, the filling can be completely different, what one is at hand), I have oyster mushrooms fried with onions and spices.

It looks approximately here so)))

Put in oven for half an hour. In a large flat dish turn our casserole. Serve with sauce. I have this mayonnaise with garlic and green.onions (in real life, it's sour cream with garlic and salt)