Description
Chicken tender souffle with vegetables will delight You and Your family, plus it keeps me in shape ))))
Ingredients
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1 piece
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1 piece
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300 g
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1 piece
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1 Tbsp
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2 Tbsp
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100 g
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Cooking
Vegetables chopped and boiled in salted water for 5 minutes
Beat the meat, egg, mayonnaise, cream and add spices
Add a few buds of cauliflower
Spread the eggplant and zucchini into molds
Fill with the mixture and bake it in the oven for 20 minutes, after sprinkle with grated cheese and back in oven for 10 minutes (180gr)
Before serving, sprinkle zalenyu :-[ :-[ :-[
To cut out of here ))) very tender chicken mud pies!!! Bon appetit!!!
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